Eating Out

Around the World Supper Club

Date: 8 Jun 2011

Time: 19:00

Cape Town

Description: La Mouette is very excited to be launching our new Around the World Supper Club which kicks off in June.  It will be a monthly occurrence on the first Wednesday of every month and the first one being on the 8th June 2011.  There will be a different theme every month based on the cuisine from different countries around the world.  We’ll be starting with France and Chef Henry has prepared an amazing menu which will be paired with wines from Glen Carlou.  Arco Laarman, winemaker at Glen Carlou will be joining us so be sure to book.

Arco Laarman has joined our French Table

19:00 for 19:30 pm
R240 pp including wine pairing for 4 courses
Amuse bouche
Glen Carlou Tortoise Hill White

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Caramelized onion soup
garlic croutons and emmenthal cheese
Glen Carlou Chardonnay

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Confit duck
Sautee potatoes, red cabbage, peppercorn sauce, apple and celeriac puree
Glen Carlou Pinot Noir

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Crème brulee
pear sorbet and champagne foam
Glen Carlou The Welder Natural Sweet

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Book now – space is limited. You can call the restaurant directly on 021 433 0856, book online or email us at reservations@lamouette.co.za or Janine@lamouette.co.za.

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